Water Purification Methods
Ozone, R.O., Distillation, Ultraviolet
Water systems that use water purification methods such as ozone, reverse osmosis (R.O.), distillation, and ultraviolet produce purified water. There are other purification methods, but these are the most common.
Water systems that use filtration methods such as adsorption, carbon, activated carbon, kinetic degradation fluxion (KDF), and particulate filtration produce filtered drinking water.
Most people tend to use the terms water purification and water filtration interchangeably.
However, in the water industry, they are not the same.
The following is a summary (in non-techy language) of the most common technologies used for water purification.
Ozone Treatment: Ozone is effectively destroys bacteria and other unhealthy microorganisms in water. It is often used in conjunction with other water purification or water filtration technologies. It is effective in reducing levels of chemical contaminants
Municipal water companies have used ozone technology to treat large quantities of water for many years because of its effectiveness in purifying and conditioning water.
Ozone has been used in Europe for water treatment since early in the 20th century. Its use has been increasing here in the U.S. in the last decade, especially since the negative health effects of chlorination have become apparent.
Municipal water that is ozone treated for disinfection is not the same as drinking water produced from ozone generators.
Benefits: Ozone is an unstable form of oxygen. The type of oxygen we breathe in every day is O2, which has 2 atoms of oxygen. Ozone is O3, which means 3 atoms of oxygen are bound together.
Ozonated drinking water is considered by many advocates to be highly beneficial, regardless of one’s health condition. The effectiveness of ozonated water has to do with the strength of ozone in it.
One of the primary benefits of ozone is that it is known to destroy pathogens. A pathogen is anything that causes a disease, such as
Bacterium (examples: strep throat, bacterial meningitis)
Virus (examples: flu viruses, hepatitis A, B and C)
Fungus (examples: Candida, athlete’s foot)
The key benefits of ozone in drinking water:
- It kills viruses, bacteria, fungi and algae on contact.
- It breaks down harmful synthetic chemicals.
- It purifies the blood of microorganisms by rupturing their cell walls.
- It kills some cancer cells, slows tumor growth, and may stop the spread of cancer.
- It provides more oxygen to the brain.
- It boosts the immune system.
While this process is effective at reducing an array of water contaminants, especially fluoride, it does not remove all chlorine and chlorine by-products as well as volatile organic chemicals (VOCs), pharmaceuticals and a wide array of man-made chemicals.
In addition, the process removes naturally occurring minerals in the water that are essential to health, such as calcium and magnesium.
From my personal and professional experience, I believe drinking demineralized water is unhealthy. For this reason, I do not recommend water filters that use reverse osmosis or distillation as a water purification method.
In addition to the health disadvantages, reverse osmosis filters waste three gallons of water for every gallon they filter. This is certainly not a good way to help protect our world water supply.
Water distillers boil water to collect the steam, leaving behind many contaminants. The steam is then returned to its water form in a purified state.
This water purification method is effective for removing bacteria and most minerals. However, most distillers do not remove VOCs, chlorine and chlorine by-products.
In addition, distillers demineralize the water, making it unhealthy to drink.
The other major disadvantage with distillers is that they are highly inefficient, wasting approximately five gallons for every gallon of water that is filtered.
In addition, the distillation method is expensive because it takes a lot of time and energy to heat the water. Typically it can take up to four hours to produce one gallon of water.
Ultraviolet (UV) Treatment:
The ultraviolet water purification method is highly effective at killing bacteria, viruses, molds, algae, and other micro-organisms including Cryptosporidium and Giardia, two of the most common causes of waterborne illness.
However, because UV systems do not remove most chemical contaminants or sediment, they are not considered effective for drinking-water systems.
This technology is often only used in whole-house water filtration systems and in combination with other technologies.
The good news about the UV method is that some municipal water treatment plants are starting to experiment with using ultraviolet treatment in place of chlorination for disinfection.
Many experts believe UV treatment is just as effective as chlorine for killing bacteria and other pathogens. UV treated water is certainly healthier than chlorinated water.